Dispel the myths and learn coffee making skills for working in cafes, bars and restaurants. It is important to note that SITXFSA005 Use hygienic practices for food safety is a prerequisite for this program and you will need to provide evidence of this prior to commencing this training.
DurationDispel the myths and learn coffee making skills for working in cafes, bars and restaurants. It is important to note that SITXFSA005 Use hygienic practices for food safety is a prerequisite for this program and you will need to provide evidence of this prior to commencing this training.
This course is offered classroom based training. The total time commitment is just a day (5 hours) of classroom training and assessment.
Class sessions are planned to ensure that students have a mixture of practical and theoretical components and those classes cater for a wide variety of learning styles.
Additionally, workplace practices and environments are simulated and used to conduct skills based assessments in accordance with unit requirements.
Who Should Apply For This Course And Why?
This unit applies to any hospitality organisation or Individual that serves espresso coffee beverages, including cafes, restaurants, bars, clubs, function and event venues.
It applies to espresso machine operators who operate with some level of independence and under limited supervision.
Welcome to Excel College Australia. We sincerely hope you will gain great benefit from the course in which you have enrolled. We hope you will find the course we offer to be an exciting and enriching doorway into your chosen career or further studies.
As a Registered Training Organisation (RTO) registered with Australian Skills Quality Authority (ASQA), we have an obligation to ensure the quality of the nationally recognised training and assessment we deliver.
We must comply at all times with the Standards for RTOs 2015, which are part of the VET Quality Framework. To ensure compliance we have developed comprehensive internal policies, procedures and systems that guide our compliant operations and we must participate in audits with ASQA upon their request.
In addition, we must ensure that any third parties that we work with who have any involvement in your training and assessment comply as well. This includes our training partners, marketing brokers and sales people where applicable.
As the RTO we have the responsibility to issue your AQF certification documents in line with our issuance policy as outlined in this Handbook. If at any time you feel we have not met our obligations as an RTO, you have the right to make a complaint following our Complaints and Appeals Policy outlined further on in this Handbook.
Skills Training College is able to conveniently provide affordable coffee training from our many locations across Australia, meaning it’s as easy as it can possibly be to start your journey toward becoming an expert barista.
In this course, you'll learn the skills and knowledge to work in a café/food outlet. This hands on practical course will give you experience in a commercial setting.
A good coffee in the morning will make your day until the next one! On successful completion of this short course, you will receive a nationally recognises Statement of Attainment.
This 12 hour program provides the essentials for coffee-making and café know-how to help you get a job in hospitality during your stay in Australia.
This accredited course provides students with the opportunity to develop basic skills and knowledge required to make espresso coffees including café latte, cappuccino, flat white, mochaccino, short and long macchiato & long blacks.
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