Dispel the myths and learn coffee making skills for working in cafes, bars and restaurants. It is important to note that SITXFSA005 Use hygienic practices for food safety is a prerequisite for this program and you will need to provide evidence of this prior to commencing this training.
Dispel the myths and learn coffee making skills for working in cafes, bars and restaurants. It is important to note that SITXFSA005 Use hygienic practices for food safety is a prerequisite for this program and you will need to provide evidence of this prior to commencing this training.
This course is offered classroom based training. The total time commitment is just a day (5 hours) of classroom training and assessment.
Class sessions are planned to ensure that students have a mixture of practical and theoretical components and those classes cater for a wide variety of learning styles.
Additionally, workplace practices and environments are simulated and used to conduct skills based assessments in accordance with unit requirements.
Who Should Apply For This Course And Why?
This unit applies to any hospitality organisation or Individual that serves espresso coffee beverages, including cafes, restaurants, bars, clubs, function and event venues.
It applies to espresso machine operators who operate with some level of independence and under limited supervision.
Welcome to Excel College Australia. We sincerely hope you will gain great benefit from the course in which you have enrolled. We hope you will find the course we offer to be an exciting and enriching doorway into your chosen career or further studies.
As a Registered Training Organisation (RTO) registered with Australian Skills Quality Authority (ASQA), we have an obligation to ensure the quality of the nationally recognised training and assessment we deliver.
We must comply at all times with the Standards for RTOs 2015, which are part of the VET Quality Framework. To ensure compliance we have developed comprehensive internal policies, procedures and systems that guide our compliant operations and we must participate in audits with ASQA upon their request.
In addition, we must ensure that any third parties that we work with who have any involvement in your training and assessment comply as well. This includes our training partners, marketing brokers and sales people where applicable.
As the RTO we have the responsibility to issue your AQF certification documents in line with our issuance policy as outlined in this Handbook. If at any time you feel we have not met our obligations as an RTO, you have the right to make a complaint following our Complaints and Appeals Policy outlined further on in this Handbook.
Our 3-hour barista experience teaches you how to use a coffee machine from scratch. With no prior experience, you will leave knowing how to:
The baristas foundation course is designed to improve your skills to get the best opportunity when you apply for a café job.
This course is suitable for those who have little or no experience in the coffee industry. It will give you the basic knowledge and skills required to gain employment in the industry or to make that perfect cup for yourself at home.
Take Your Training To The Next Level With Our Advanced Barista Training Course! Our Advanced class provides extra practice time preparing milk beverages. Students learn how to correctly dial in the grinder and prepare multiple coffees quickly and correctly as they hone their skills for the workplac...
For the Home Barista, we recommend our 3-hour Espresso Essentials class. In this class we focus on the essential techniques that will get you making coffee like a pro at home.
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