Creating great-tasting coffee has to go through many processes and can be a difficult task. That’s why ETC is your perfect training venue for getting hands-on experience, insight into becoming a coffee connoisseur and developing Barista skills that can take you all around the world.
Fantastic coffee doesn’t just happen by accident, it takes vigorous training in the art of developing the perfect brew.
Creating great-tasting coffee has to go through many processes and can be a difficult task. That’s why ETC is your perfect training venue for getting hands-on experience, insight into becoming a coffee connoisseur and developing Barista skills that can take you all around the world.
All of ETC’s Barista short courses are presented in a real hospitality environment giving you practical customer service experience.
What you will learn:
The history behind coffee
The specialised equipment used
How to stretch and texturise milk, the extraction of coffee and the process of preparing and presenting a diverse range of espresso coffee beverages
The vast and varied types of coffee
What you will receive:
Hands-on coffee making experience, making a wide range of different coffees
Your very own barista learning starter kit
Barista Certificate once completed
What to bring:
Enclosed shoes
Your willingness to learn
A smile and enthusiasm
Course Pre-requisite
Safe Food Handling (Use hygienic practices for food safety SITXFSA001) is a pre-requisite for this course.
Enterprise and Training Company (ETC) is a non-profit recruitment agency so, whether you’re a job seeker, employer or you’re looking to further your skills with training get in touch with us today. The ETC teams, based at our offices on the Gold Coast, North Coast NSW and the Mid North Coast of Australia, look forward to assisting you
This course provides you with current and relevant skills preparing you for or enhancing existing employment in the Hospitality Industry. In this barista course, you will get hands on training on a commercial coffee machine and grinder.
You will learn how to identify and control food hazards, prevent contamination of food that may lead to food borne illnesses and accurately report on food contamination incidents and hygiene hazards.
Have you always wanted to learn how to make a great coffee? This short course will provide you with the skills to make that great coffee and may help you gain work in the hospitality industry.
This accredited course provides students with the opportunity to develop basic skills and knowledge required to make espresso coffees including café latte, cappuccino, flat white, mochaccino, short and long macchiato & long blacks.
Barista course is offered International College of Advantage Education. Learn how to become a skilled barista with ICAE.
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