Creating great-tasting coffee has to go through many processes and can be a difficult task. That’s why ETC is your perfect training venue for getting hands-on experience, insight into becoming a coffee connoisseur and developing Barista skills that can take you all around the world.
DurationFantastic coffee doesn’t just happen by accident, it takes vigorous training in the art of developing the perfect brew.
Creating great-tasting coffee has to go through many processes and can be a difficult task. That’s why ETC is your perfect training venue for getting hands-on experience, insight into becoming a coffee connoisseur and developing Barista skills that can take you all around the world.
All of ETC’s Barista short courses are presented in a real hospitality environment giving you practical customer service experience.
What you will learn:
The history behind coffee
The specialised equipment used
How to stretch and texturise milk, the extraction of coffee and the process of preparing and presenting a diverse range of espresso coffee beverages
The vast and varied types of coffee
What you will receive:
Hands-on coffee making experience, making a wide range of different coffees
Your very own barista learning starter kit
Barista Certificate once completed
What to bring:
Enclosed shoes
Your willingness to learn
A smile and enthusiasm
Course Pre-requisite
Safe Food Handling (Use hygienic practices for food safety SITXFSA001) is a pre-requisite for this course.
Enterprise and Training Company (ETC) is a non-profit recruitment agency so, whether you’re a job seeker, employer or you’re looking to further your skills with training get in touch with us today. The ETC teams, based at our offices on the Gold Coast, North Coast NSW and the Mid North Coast of Australia, look forward to assisting you
Dispel the myths and learn coffee making skills for working in cafes, bars and restaurants. It is important to note that SITXFSA005 Use hygienic practices for food safety is a prerequisite for this program and you will need to provide evidence of this prior to commencing this training.
At the end of the course, participants will have developed the skills and knowledge of the art of coffee making. A Certificate of Completion will be issued at the conclusion of the course.
This accredited course provides students with the opportunity to develop basic skills and knowledge required to make espresso coffees including café latte, cappuccino, flat white, mochaccino, short and long macchiato & long blacks.
Work as a barista. This course covers all basic espresso coffee making techniques. Designed to teach individuals the art of making the perfect espresso
Skills Training College is able to conveniently provide affordable coffee training from our many locations across Australia, meaning it’s as easy as it can possibly be to start your journey toward becoming an expert barista.
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