Interested in private cooking classes? At Blue Bamboo, we offer private cooking classes to groups of ten or more.
Interested in private cooking classes? At Blue Bamboo, we offer private cooking classes to groups of ten or more.
Class Duration: two hours
Classes are open and conversational
Generally, includes appetizer, entree, and dessert
Can be hands-on or demonstration-style
Themes vary from specific countries, Holidays, Market shopping trip, Science in the Kitchen, South East Asian Curries, Molecular gastronomy, and Technique classes. Our most popular theme by far is, “Hip Asian Comfort Food!”
Blue Bamboo is the latest chapter in a family saga that began many years ago on the Northside of Jacksonville. There, Chef Dennis Chan’s family operated a restaurant on Main Street called Little Dragon.
We created our professional training program for people looking to switch careers, self-taught bakers who want skills taught at pastry school without the full time and financial commitment, and people who are unable to attend traditional pastry programs because they work during class hours.
Chef Ric Rosser will join Brennan's culinary team for a delicious three-course cooking class featuring ingredients straight from Spread Oaks Ranch and Moorhead's Blueberry Farm! Each course will be expertly paired with a glass of wine by Brennan's Wine Guy, Rich Carter.
If you are passionate about cooking, ready to boost your confidence in the kitchen, or thinking about a career as a professional chef, we have the perfect culinary cooking class series.Â
In this class we will immerse you in the Sicilian cuisine inspired by the classic movie, "The Godfather"!
Led by Claudia Catalano, writer for The Boston Globe and owner of Wild Carrot personal chef services, this course will guide students through the process of planning, starting, and maintaining a personal chef business.
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