Typical schedule introduction & history of sushi how to prepare to make sushi demonstration let's try to make your own sushi
DurationTypical schedule
We combine traditional Japanese preparations with fresh Scottish ingredients for dishes.
Ramen, Handcrafted sushi and the best Izakaya-style Japanese delicacies brought to you from the heart of Scotland's capital in New Town.
This beginners sushi class features a mix of both unusual and more familiar ingredients with lots of tips and tricks from an experienced sushi chef.
This class is all about authentic sushi recipes, preparation and knife skills.
On this course we will teach you how to perfect cooking sushi rice and practice rolling sushi. You'll also learn all about Japanese ingredients such as miso, soya sauce, shiitake mushrooms and rice vinegar.
We will tell you how to source the right ingredients for your sushi making journey, including rice and fish, as well as context behind the food and how to eat sushi the traditional way.
Since it is not all raw fish, there’s no need to fret! Our vegan and vegetarian friends are most welcome to take part. Greenwich Pantry’s fun sushi-making class is the perfect choice for a family and friends reunion!
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