This program designed specifically for international students will allow you to learn all the basic techniques of professional cooking and to familiarize yourself with Québec culture.
Are you an international student interested in studying cooking in Canada? The Professional Cooking program will allow you to learn all the basic techniques of professional cooking while gaining maximum practical experience.
Overview
About Us
This is Top Toques Institute of Culinary Excellence’s ultimate diploma program. It combines the foundation, skills, and techniques of Cook Basic Level 1 with the advanced culinary and customer service skills of Cook Advanced Level 2
All cooking students are registered as cook apprentices with Skilled Trades BC. Upon successful completion of the program, eligible students can write both the Professional Cook One and Two Certificate of Qualification exams.
We provide six professional culinary arts education programs at Liaison College at Pasqualino to help you achieve the career of your dreams.
Dive into foundational techniques and core cooking methods in this introductory course taught by leading chef educators.
Sharing kitchen space and lore has always been one of my favourite pass times. Whether you’re green or experienced in the kitchen, I offer customized cooking lessons to get you to the level you want to be.
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