Open Public Group Classes are highlighted in green on Whisked Away’s calendar. The menu and date are set and anyone can register for these classes. Whether you are a pro in the kitchen or a complete novice, there is always something new to learn.
Open Public Group Classes are highlighted in green on Whisked Away’s calendar. The menu and date are set and anyone can register for these classes. Whether you are a pro in the kitchen or a complete novice, there is always something new to learn.
Whisked Away Cooking School is a place that people, both young and old, can gather and enjoy cooking a great meal together. Whether you’re new to cooking or a whiz in the kitchen, there are always tips to learn, recipes to take home and fun to be had in the kitchen!
Our cooking classes are not only fun but are meant to teach you the tips and tricks of becoming a better cook. We customize each menu to the likes, dislikes, and dietary restrictions of every client. We can host in one of our spaces, at your home, office, or somewhere else of your choosing.
The Basic Cooking Series is designed to provide beginner cooking classes for the novice cook with little or no culinary experience. Starting with essential knife skills, Chef Eric will help you learn to be comfortable and confident in the kitchen.
We have a solid reputation for superior, non-traditional culinary education and career placement. We give you exclusive 1-on-1 education with amazing, successful chefs in your area. You learn directly in their restaurant. You get educated by the experts.
This class will offer you a valuable set of culinary techniques to move you along in your kitchen education.
This hands-on, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen.
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