Ramen & Gyoza Class

by Hashi Cooking Claim Listing

Learning to achieve the most popular authentic Miso ramen by getting hands-on making your own fresh noodles and witness how to make perfect ramen broth and toppings & condiments.

£110

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Hashi Cooking Logo

img Duration

3 Hours

Course Details

Second part of the class, learning how to make perfect fillings and making gyoza dumplings yourself. You will learn how easy it is to make perfect dipping sauce. At the end of the class, you will enjoy your creations over a casual Yatai-style dinner with a choice of white wine or Asahi Super Dry!

Class Structure

  • Fresh ramen noodle dough making

  • Miso ramen broth demo

  • Cha Siu pork demo

  • Topping & condiments for ramen

  • Pork (or Chicken) & Calamari (or Prawn) Gyoza fillings demo

  • Gyoza dumpling making

  • Rolling out & cut fresh noodles

  • Cook gyoza & eat

  • Dishing up ramen noodles & eat

  • London Branch

    60 Home Park Road, London

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