Ravioli masterclass filled with ricotta cheese and butter and sage sauce
Ravioli masterclass filled with ricotta cheese and butter and sage sauce.
Liverpool's first Italian Deli, Wine Bar and Cooking School offering some of the most healthy and organic Italian produce that the city has to offer, A Tavola brings a taste of Italy to Liverpool.
Kids – Bring along your adults for some fun pasta making, perfect for big and little kids!
During this Italian cooking class your taste buds will be whisked to Tuscany and Umbria as we teach you how to make your own pasta, build your confidence in your kitchen skills and create modern twists on iconic Italian dishes.
You start your lesson with an introduction and Italian breakfast then onto making that fresh pasta, fillings and delicious sauces, that everybody loves!
Because cooking a meal together, brightens the soul & brings people together.
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