Ravioli masterclass filled with ricotta cheese and butter and sage sauce
DurationRavioli masterclass filled with ricotta cheese and butter and sage sauce.
Liverpool's first Italian Deli, Wine Bar and Cooking School offering some of the most healthy and organic Italian produce that the city has to offer, A Tavola brings a taste of Italy to Liverpool.
We’ll be bringing the last of the sunshine into the kitchen to learn some new ideas to enjoy as the days get shorter.
Working in our bespoke cookery studio each participant will have their own cookery workstation in true ‘masterchef’ style!
I have over 25 years experience and the pizza course I offer is designed to help you become a professional pizza chef without having to work in the industry for years. Completing the pizza course I offer will give you the same skills as a pizza chef who has years of experience.
In this pasta and pizza cooking class in Warwick based in the West Midlands, we will be making both pizza and pasta doughs from scratch. A sweet potato and herb ravioli with a garlic butter sauce and tagliatelle in a marinara (tomato and herb) sauce.
Pizza Masterclass course is offered by A Tavola Italian Deli.
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