Clean fresh flavours, yummy bites, recipes from each Asian continent are sure to get those juices going.We know we can’t travel to the markets themselves to taste these flavours, so let us bring them to you in as authentic a way as possible.
Come and discover the best of Asian street food in this gourmet cooking class.
Clean fresh flavours, yummy bites, recipes from each Asian continent are sure to get those juices going.
We know we can’t travel to the markets themselves to taste these flavours, so let us bring them to you in as authentic a way as possible.
Menu tonight will include street food from India, Japan, Thailand/Vietnam, China, and one other surprise!
Join the fun, get stuck in, eat yummy food and learn new skills with our cheeky chefs.
Hands on cooking classes and parties for adults and kids.
Sri Lanka, spice isle of the Indian Ocean once known as Ceylon, is a rich melting pot of cuisines including Indian (particularly South Indian), Dutch, Malay, Portuguese and Middle Eastern.
Now everyone can cook with confidence in the kitchen with this Sri Lankan cooking class! This hands-on lesson will ensure that you can cook a selection of finger foods, curries, rice and chutney dishes to impress even the fussiest foodie!
Immerse yourself in the delicate art of balancing flavours and spices, while being inducted into the subtle nuances that make Asian cookery one of the most popular, highly regarded, understated and complex cuisines in the world.
Learn how to impress with one of the most loved Asian staple ingredients and explore the best Asian ingredients to pair with duck with this hands-on class.
Taking European flavours and melding them with Asian ones is what this class is all about. Challenge your taste buds as you learn how to mix flavours from different regions to create unique and delicious dishes to impress your friends.
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