This delicious and naturally gluten-free class at The Cookery is full of seasonal goodies. Learn techniques to utilize the seasonal produce in delicious and crowd-pleasing ways!
This delicious and naturally gluten-free class at The Cookery is full of seasonal goodies. Learn techniques to utilize the seasonal produce in delicious and crowd-pleasing ways!
Menu:
The Cookery offers a wide selection of interactive cooking classes that focus on international, regional and seasonal cuisine. Committed to sourcing local and organic ingredients whenever possible.
Each hands-on class will provide instruction on how to incorporate the season’s flavors into various dishes. Ideal for chefs at all levels, the goal of The Cookery is to empower and excite people in the kitchen, making cooking approachable and fun.
In the class you will learn how to properly store many types of vegetables, including which vegetables should be stored on the countertop, in the pantry, in a cold room, or in the fridge.Â
Tamale Making class is offered by Cooking Fools. After the cooking, everyone will relax to enjoy a full sit down meal featuring the result of their efforts.
The class is for one or two people upon request. The class is usually 3 hours long, either in your kitchen or mine.
Plant-Based Cooking class is offered by Sweet Vegan Bakes. We believe in the value of homemade, crafted, quality baked goods. Not only do they warm the home, but our Sweet Vegan treats  will definitely warm the heart.Â
Vegan Cooking class is offered by Fresh Made NYC. Book our talented team for a private one-on-one session or group class in the comfort of your own home kitchen. We’ll cover everything from knife skills and kitchen safety to a variety of recipes in this hands-on class.
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