This time of year, foods that are light and cool are so satisfying! Entrée-sized Salads make great meals during the summer months and are a complete meal in one bowl! Should we mention these are delicious healthy meals?
DurationThis time of year, foods that are light and cool are so satisfying! Entrée-sized Salads make great meals during the summer months and are a complete meal in one bowl! Should we mention these are delicious healthy meals? Come for a fun, inspiring lesson and treat yourself to:
Mixed Greens with White Wine Poached Salmon & Dijon Mustard Sauce;
Blackened Steak Salad with Romaine Feta with Candied Bourbon Pecans;
Greek Garlic Sauteed Shrimp and Baby Spinach Salad with Lemon Dressing,
Sauteed Parmesan Crusted Chicken Breast with Mixed Baby Greens & Warm Red Wine Dressing
Knowing how to cook is more than just surviving. It is a means to making us whole, healthy and happy. As we emerge from our time of quarantine, now more than ever we can embrace all that cooking is and learn to prepare delicious foods.
Cooking is easy and fun when you understand the fundamentals. We hope you will journey through our classes and enrich your life with the knowledge of how to cook foods you love.
A salad in a jar travels easily and pretty much mixes itself, while the colorful layers look appealing. You will learn knife skills, dressing basics, and how to cook beans in an instant pot.
Thai Salads class is offered by Chef Tech Cooking School. Our mission is to teach people how to cook – to show them how to select quality ingredients, use the proper equipment and master the best techniques.
Learn how to easily improve your summer picnic spread with delicious recipes, fresh ingredients, and lots of fun! Hands on cooking class will create each dish from start to finish in groups of 4-6 people.
Kick off summer with delicious, creative salads that are perfect for a summer potluck, backyard BBQ or a light summer dinner. These salads will quickly become your summer go-to’s.
The Naked Bite cooking classes are an amazing and delicious way to either begin your journey in the kitchen or to refine and inspire experience that you already have.
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