Experience the bold & vibrant flavours of Korean cuisine in our 3-hour cooking workshop!
Workshop Description:
Experience the bold & vibrant flavours of Korean cuisine in our 3-hour cooking workshop! Our expert instructors will guide you through the techniques and ingredients needed to make classic Korean dishes like Tteokbokki & Korean Wings. You'll learn the art of seasoning and the balance of flavours while gaining hands-on experience in the kitchen.
This 3-hour programme aims to equip participants with the knowledge and skills of preparing Korean cuisine and appreciating its food culture and the key ingredients used.
Feast your eyes and taste buds on the trending Korean-style dacquoise! Each dacquoise is infused with rich flavours and contains a delicious filling in the centre. Some described it as a fluffier version of the well-known patisserie Macarons.
 is a one-day culinary course designed to introduce you to the world of Korean cuisine. In this class, you will learn how to make three delicious and traditional dishes: Napa cabbage kimchi, cucumber kimchi, and the all-time favorite bibimbap.
Looking for corporate team building sessions, personal classes, or custom orders?
Did someone say Bibimbap? Crispy, crackling short-grain rice topped with delicious marinated chicken bulgogi (or braised mushrooms for vegetarians), a colorful medley of namul (seasoned, sautéed vegetables) and our homemade bibimbap sauce - join us for our newest Korean cooking class at Commune Ki...
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