Join Get Cooking's Chef Owner Kathryn Joel for this very seasonal Friday date night cooking class and learn some of our favourite Mexican inspired recipes for easy summertime grilling.
DurationJoin Get Cooking's Chef Owner Kathryn Joel for this very seasonal Friday date night cooking class and learn some of our favourite Mexican inspired recipes for easy summertime grilling.
We'll start with Elotes, a street food fave featuring grilled corn on the cob smothered in a decadent blend of mayo, cheese, and spices. Then we'll sear up some succulent Argentinian wild shrimp for Kathryn's Grilled Shrimp Tacos, combining a cabbage slaw and green salsa with marinated barbecued shrimp on warmed corn tortillas.
We'll finish with Carne Asada, marinated steak grilled to perfection then served on tortillas with salsa, diced onion and cilantro. Bring a date, a friend, your mom .... or just yourself. Any which way we promise you a fabulously delicious night out!
A culinary school in the heart of Edmonton’s downtown, just blocks from the Ice District, Get Cooking offers online and in-person cooking classes, private and corporate events, and a bespoke catering service.
Our approach to cooking focuses on the use of local ingredients to create globally inspired cuisine. Our goal is to demystify cooking, empowering home cooks with both confidence and new skills.
M?exican Street Foods! A celebration! We are making: Pollo Pibil Tostada Fish Ceviche Pico de Gallo + Guacamole
This class will help you build a staple of fresh vibrant salsas to spice up your weekly breakfasts and lunches and dinners. We will use Maiiz nixtamal corn tortillas and hand make flour tortillas that will change your burrito game for life!
We will be making delicious Mexican dishes from scratch. Learning new techniques and all about Mexico ingredients and traditions.
Beef or Chicken Asada Guacamole with Stilton Cheese and Crispy Bacon Queso Fundido Fresh Shrimp and Lime Ceviche Cinnamon Sugared Churros with Mexican Chocolate Sauce
Learn Mexican cooking techniques to serve authentic and traditional dishes at home.
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