In this class, Chef Norman teaches delicious, aromatic seafood dishes from Southeast Asia. You will learn to prepare a selection of dishes from Vietnam, Malaysia and Thailand.
DurationIn this class, Chef Norman teaches delicious, aromatic seafood dishes from Southeast Asia.
You will learn to prepare a selection of dishes from Vietnam, Malaysia and Thailand.
Menu
The summer rolls are prepared using poached prawns with lettuce, cucumber, carrot, vermicelli noodles and herbs wrapped in thin rice paper and served with dipping sauce. This baked fish recipe originates from a Malaysian Portuguese settlement in Malacca.
The paste used to prepare the fish is made of rich Malaysian herbs and spices and the fish is wrapped in a banana leaf before baking. The Thai stir-fry includes prawns, mussels and squid stir-fried with fresh Thai basil leaves. Chef Norman will show how to prepare the seafood including scoring the squid.
The dishes will be served with jasmine rice as a final meal.
Learn to cook for health and wellbeing at Harborne Food School.
Treat your little angels to our lovely kid’s class. The price includes one child and one adult. Stephen sets a perfect yet simple to follow menu for the kids to recreate at home to impress their family and friends. Then you can both enjoy your lovely meal together.
This event is were the ticket price is for two people and you and your guest work together to create a three course dinner!
You will learn the art of balancing flavours and spices on our authentic Asian cooking class
Join us on a whirlwind tour across Asia with our brand new 5 day cooking course! Taking on a new cuisine each day, you’ll bounce from China, to Thailand, Vietnam, Japan and beyond, gaining insight into the different cultures as well as mastering the most popular dishes that each exquisite country...
If Asian cookery and cuisine is something that interests you, why not study an Asian Cookery course with us! This part-time hobby course will introduce you to both sweet and savoury dishes, teaching you how to prepare a variety of delicious meals.
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