We usually think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered.
DurationWe usually think of Mediterranean Cuisine as that primarily from Greece, but there are many more countries to be considered.
?Morocco: 2 Tagines with Cous Cous: Chicken, Lemon & Olive & Vegetarian Sweet Potato & Apricot
Lebanon: Garlic Hommus, Mahoummara & Falafel
Spain: Spanish Cod in Catalan Sauce
Turkey: Turkish Meat Pies & Fattoush Salad
Dessert: Baklava Bites to finish!
We started Schola as a place where people could come together, put on an apron and learn about where food comes from and how to cook it. All of our classes are designed to intrigue the beginner as well as the seasoned veteran in the kitchen. The classes are a hands-on experience and usually last between two and three hours.
Schola is BYOB and we encourage our students to bring a bottle of something to enjoy while they cook and eat together. We’ll always have plenty of stemware on hand!
Mediterranean Cooking class is offered by Honest To Goodness. We can’t think of a more fun way to entertain at home than with an interactive cooking class! You provide the friends and beverages, and we will provide a skilled chef with a recipe box full of delicious ideas
Explore typical Mediterranean flavors as we create light and delectable chicken, seafood or vegetable skewers, and a lively dipping sauce. These recipes are versatile and are great “back pocket” recipes for busy weeknights.
Enjoy the flavorful, bold, and fresh cuisine of the Middle East served family style. In this class you’ll learn and enjoy how to make all of these fan favorites and even bake your own pita!
Mediterranean Cooking class is offered by Cookology Culinary School. We have classes for every level of home cook. However, don't worry about what you don't know, we will walk through each recipe step-by-step, with your own ingredients.
From Italy to Greece to Morocco, this program includes healthy and unique offerings inspired by the region that could include harissa chili garlic chicken with tahini yogurt sauce or quinoa with preserved lemon and basil.
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