Spanish Homemade Ice Cream (Helado) Workshop 3 by Instructor Steph Leong . Hola! Come and learn how to make ice cream the Spanish way!
Spanish Homemade Ice Cream (Helado) Workshop 3 by Instructor Steph Leong . Hola! Come and learn how to make ice cream the Spanish way! With three key ingredients and vary some ingredients, you can create your very own unique flavours of ice cream from scratch at home without ice cream machine.
ArtZ offers a range of learning workshops, primarily in the areas of Baking & Culinary and Arts & Crafts for both kids (3 years & up), teens and adults. We curate professional and native chefs, overseas & local guest instructors to offer a variety of baking, culinary, curated arts and crafts workshops to cater to a wide clientele ranging from individuals, home bakers, pre-schools, schools, corporates, churches and government sector.
We have recently launched a series of Junior Chef workshops, covering a range of baking, culinary, decoration and simple buttercream floral workshops. Our classes are kept small to ensure that our junior chefs have dedicated attention and sufficient time to learn valuable life skills at their own pace.
Mantecados. Small, crumbly sugar cookies baked in the oven.
Kids Course is designed to teach children cooking of food and also the background knowledge about the relationship between food and science
This course is designed for individuals who want to know the basics of ice cream making without the technicalities.
Modern technology has made ice-cream-making more user-friendly.
The course aims to deepen your knowledge to enable them to master the characteristics of the ingredients, mixing and dosing techniques, and the different protocols for making ice cream, sorbets, and granitas in order to make attractive presentations.
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