Focused on the innovative, hands-on training of high quality, aspiring chefs and culinary entrepreneurs in Stratford, Ontario, Canada.
DurationFounded in 1983, Stratford Chefs School is a not-for-profit career college focused on the innovative, hands-on training of high quality, aspiring chefs and culinary entrepreneurs in Stratford, Ontario, Canada.
As part of the professional cookery program curriculum, our Students prepare and serve exceptional four or more course prix fixe dinner menus for the public, under the tutelage of professional chefs from our community and across Canada from late October to early March.
In the spring/summer, the School offers Open Kitchen Cooking classes for the public at 136 Ontario Street.
What Sets Stratford Chefs School Apart
Uncover the art of crafting delicious, nourishing soups in our hands-on class. Learn essential techniques, create seasonal fall soups, and master the foundations of soup-making.
You will get the skills and expertise you need to find a job in the food preparation industry.
This program is the combination of Cook Basic Level 1 (Culinary Arts Level 1) and Cook Advanced Level 2 (Culinary Arts Level 2) programs.
This course will allow you to develop your confidence and creativity, transform your routine and experiment with new recipes
Professional Culinary Arts
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