Kick off summer with delicious, creative salads that are perfect for a summer potluck, backyard BBQ or a light summer dinner. These salads will quickly become your summer go-to’s.
Kick off summer with delicious, creative salads that are perfect for a summer potluck, backyard BBQ or a light summer dinner. These salads will quickly become your summer go-to’s.
Hello! I’m Katie Walter, the owner of Two Aprons Cookery, and I enjoy food – cooking it, eating it, traveling for it, reading about it and writing about it. I cook simply, from scratch and seasonally.
Who doesn’t love salad!? It’s gorgeous. It’s convivial. It’s really just a celebration on your plate. A good salad often is simply a mix of textures and flavors: creamy, crisp, herby, lemony, tender, rich and/or pungent.
Choose from a wide variety of our most popular lesson plans, or, if you are interested in learning a dish, cuisine or technique not listed here, just ask. We’ll see what we can do!
Join Chef Renee Faucher for a fun afternoon featuring recipes for plant-based soups and salads. Perfect for the upcoming summer months!
A salad in a jar travels easily and pretty much mixes itself, while the colorful layers look appealing. You will learn knife skills, dressing basics, and how to cook beans in an instant pot.
Satay (or saté if you prefer) is a super fun party food. If you've got picky eaters, then Gado Gado is a salad that everyone can enjoy! You can make it with any proteins you like, (chicken, pork, steak, eggs, tofu, tempeh) and all the veggies you can handle.
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