Do you love eating sushi but want to know how to make it yourself? Join Chef William Pitchford for this flavor packed Sushi 101 class. Participants will learn about the history and art of sushi making, then partake in crafting their own sushi
Do you love eating sushi but want to know how to make it yourself? Join Chef William Pitchford for this flavor packed Sushi 101 class. Participants will learn about the history and art of sushi making, then partake in crafting their own sushi: California roll, shrimp tempura, and spicy tuna hand roll. The class will conclude with a glass of wine or Japanese beer.
The Garden’s tranquil 38 acres serve as a living museum of native and imported plant life for guests to appreciate, learn from, and enjoy.
Mission
Enriching lives through plants and nature.
Vision
San Antonio Botanical Garden is a world-class garden recognized for outstanding horticulture displays, botanical diversity, education, conservation, and experiences that connect people to the natural world. The Garden embraces the sense of place that makes San Antonio unique.
History
The San Antonio Botanical Garden was first imagined nearly eight decades ago by civic influencers Mrs. R. R. Witt and Mrs. Joseph Murphy. Forty years of planning and partnerships finally blossomed on May 3, 1980, with the official opening of the Botanical Garden.
Since that day, the formal gardens and collections of native Texas plants have evolved to make the Botanical Garden one of the most noteworthy botanical centers in the state, educating and inspiring guests from around the world.
What's more fun than eating sushi? Learning to make it with your special someone. Brush up on knife skills and get plenty of practice with rolling techniques. Plus, we'll show you how to make seasoned rice, whisk dipping sauce and fry tempura shrimp to crisp perfection.
Have you ever wanted to make sushi but didn’t know where to start? In our Art of Sushi Workshop, Chef Thanh Tang will show you the proper tools and processes to make Nigiri, Maki, and Uramaki style sushi at home.
Join guest chef Bonnie Chung to learn how to make the slightly sweet, a little sticky, and richly savory sauce-- teriyaki!
You and your friends will learn to cook delicious and healthy Japanese cuisine, and if desired, can enjoy a sake tasting.
Sushi Making class is offered by Create Kitchen & Bar. We have a cooking class for YOU! Choose your unique and unforgettable experience here. Professional chefs and quality local ingredients— at CREATE, we want you to play with your food. Get out and into our kitchen with global cuisines.
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