Enjoy your creations as a sit-down lunch in an authentic Japanese setting, with miso soup and sake, followed by green tea ice cream – and even take home a variety of sushi rolls as well as a Yutaka starter kit!
DurationThis is a comprehensive class learning all about sushi and sashimi with a max of 8 people. Reiko starts explaining where and what to obtain authentic ingredients before going through the essential glossary list.
Then you will be shown how to achieve the perfect sushi rice which is the most important element of sushi. Once sushi rice is made, create a series of rolls, compressed sushi, nigiri, and sashimi using top-quality ingredients including tuna, salmon, yellow tail or sea bream, and freshly grated Wasabi from The Wasabi Company.
Classes/Courses – selection of educational and fun one-off classes and themed courses in a face-to-face or private one-to-one session. Whichever the class or course you are taking, there is always a proper sit down lunch or dinner in a Japanese table setting to share the fruits of your labour with a few glasses of wine, sake or beer. An intimate cooking class combined with an authentic Japanese restaurant experience.
New course offering a range of scheduled online group cooking classes. You no longer have to travel to a venue to master the skill of Japanese cookery. Dial in from the comfort of your own kitchen and learn to make authentic Japanese dishes alongside Reiko.
On this course we will teach you how to perfect cooking sushi rice and practice rolling sushi. You'll also learn all about Japanese ingredients such as miso, soya sauce, shiitake mushrooms and rice vinegar.
The secret of successful sushi making to make the perfect sushi rice. You will learn how to cook and season sushi rice comfortably at home.
Firstly, our chef will show everyone the techniques of preparing and cooking your own Sumeshi sushi rice. Then the class will be shown how to prepare a range of different sushi, beginning by making your very own cured Salmon and Cucumber Nori Maki roll, accompanied with Japanese Miso Noodle Soup.
Learn how to make the perfectly rolled sushi in our sushi making class! We’ll give you the expert know-how on sushi seasoning and rolling whilst you have fun cooking, learning, and laughing with us!
Since it is not all raw fish, there’s no need to fret! Our vegan and vegetarian friends are most welcome to take part. Greenwich Pantry’s fun sushi-making class is the perfect choice for a family and friends reunion!
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