Learn how to make a variety of Sushi in this 3 hour session and get to enjoy the fruits of your labour afterwards! This class is suitable for complete beginners!
DurationLearn how to make a variety of Sushi in this 3 hour session and get to enjoy the fruits of your labour afterwards! This class is suitable for complete beginners!
On this fantastic experience, you will learn how to make a selection of different types of sushi roll, including Nigiri, the basic Hosomaki, the cone shaped Temaki, a variety of Ura-Makis, and Temari Sushi (colourful ball shaped sushi canapes originating from Kyoto).
Demystification of Sushi:
It doesn't really take 20 years of training to master the art of cooking sushi rice and making sushi. You can reach tasty beautiful-standard quite easily and we are here to show you how!
We will cover sushi rice cooking techniques, sushi grade fish, equipment and ingredients. All the basics to get you up and running and confident with making your own sushi at home in future. By the end of the experience you will have a big platter of beautiful sushi!
London Cookery School run Dim Sum Classes, Sushi Classes, Korean Cookery Classes, Vietnamese Cookery Classes, Turkish Pide Making Classes in London.
London Cookery School run Dim Sum Classes, Sushi Classes, and Colombian Street Food Classes in London.
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This class focuses on Maki Sushi (Rolls). Yuki will teach you how to roll four different types of Maki, as well as the unique Gunkan sushi.
Join our most popular hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Atsuko will guide you through the art of the sushi making process, step-by-step, combining traditional techniques and new approaches.
Join us as we kick start the weekend with our ever popular Sushi and Cocktail class.
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