Master the fine art of making sushi at our Sushi Workshop! Whether you are opting for vegetarian, vegan or regular, our sushi-master will run you through how to make a variety of different types of sushi.
Dreaming of freshly made sushi? Want to make it at home rather than dishing out the dough for fine sushi dining or flavourless shop bought stuff? Come to our Sushi Workshop and emulate the sushi making masters by making your own sushi! Roll on….
Our fun and hands-on Sushi Workshop will teach you how to make your own mouth-watering rolls without the eye-watering price tag. It’s time to impress your friends and family with your very own authentically homemade Japanese sushi at home. Be it a bunch of mates, Mum or Dad, or just your other half for that all-important #DateNight with a twist, come and enjoy Sushi night in style.
Our experienced chefs will welcome you into our friendly family-run kitchen for this brilliantly unique night of relaxed culinary mastery. The class will kick off with a detailed demonstration where we will teach you the essentials of making sushi, from cooking the sushi rice, and prepping the fillings, to mastering those important sushi knife skills and finally, constructing the sushi.
Be it the vegan, vegetarian, or regular menu, you will then get to try your own hand at making some, with the chefs on hand to help if you need and then, after an enjoyable night spent mastering sushi, you will sit down with old and new friends alike to enjoy your delectable creations together!
What We Offer:
Skills Acquired:
Sushi Workshop Menu:
We are a small team headed by 3 partners – Mother, Daughter and Son – Diana, Sophie and Richard.
As a family-run school, it is our mission to teach people of all ages and abilities an understanding of food while having a blast!
Moving away from cookbook dependency and to start treating recipes as sources of inspiration and guidance. We incorporate love, enthusiasm and a relaxed, fun atmosphere in all our carefully structured classes & courses based in our South West London kitchen. We want people to enter the kitchen with a smile and to leave with a bigger one.
Offering anything from short and sociable public (and sometimes boozy) classes, to corporate events, private hens, kids parties and online masterclasses – you name it, we do it.
Come and have a laugh while learning a new skill – you won’t regret it!
Expand your vegetarian cooking repertoire with this five dish vegetarian cooking course with global flair. Master meat-free cooking, learn new tasty and inspirational vegetarian recipes and make entertaining veggie friends at dinner a breeze.
In this class you will learn how to make a selection of classic vegetarian Italian dishes. Italian food isn't all ragu and meatballs, there are some fantastic vegetarian recipes that we will teach you how to create in this class.
Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. Bearnie grew up in Guyana before coming to the UK, so brings with her an excitement of food from around the world, but especially wanted to share her love for Caribbean flavours.
We are delighted that Suchiko is returning to Manor Farm to run another course. She will again give advice on where to buy specialist ingredients to recreate dishes easily at home and understand the health benefits of Japanese cuisine.
This course will teach you how to create simple and delicious plant-based dishes, made from scratch. We will cook easy vegan recipes from around the globe, exploring a variety of different cuisines and food culture. The classes will be relaxed and informal.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy