During this course, you will be taught by experienced chefs who will guide you through the process of making a variety of tacos. Whether you're a seasoned chef or a beginner in the kitchen, you'll find this course to be informative, fun, and delicious.
At the end of the course, you'll leave with the skills and knowledge needed to make homemade tortillas and a variety of delicious fillings that will wow your family and friends. So come with your sleeves rolled up, ready to get your hands dirty and make some delicious finger food!
We are based in the heart of Suffolk, in a picturesque setting at Kenton Hall Estate. The estate boasts a wedding venue, glamping site and 180 Hectare mixed arable and livestock farm. The school was built in a converted cow byre which also houses a butcher with smokehouse and curing facilities as well as a commercial kitchen. The cookery school was opened in 2014, it has recently been refurbished in 2023 and is now a Miele partnership cookery school.
The kitchen is fully equipped with dedicated work stations for up to 12 people. There is a chef tutor station with camera and screens in the kitchen for demonstrations. When the school was designed we wanted students to feel welcome and at home, but also experience the professional feel of a highly performing kitchen.
The school offers a relaxed, informal setting where people of all abilities can come and learn, eat and make some great memories. We have partnered with some of the industries top brands including Kenwood and Oxo, you will be sure to only use the best in equipment on your course with us.
My one-day courses give us more time to try new techniques and work on more complicated recipes – there’s more time to taste too! We’ll master the art of dough-making, producing such as gorgeous soft pretzels, ciabatta or pizzas, master the ultimate Mexican chilli or curry and try out some mo...
Hop on over to Latin America with our crash course in vibrant Mexican street food. Get stuck in making hand-pressed corn tortillas, that you’ll load up with an incredible sticky, smoked chipotle chicken.
The Mexican street food craze is sweeping the country, taking all who surrender to it. A bold culinary adventure is guaranteed to thrill the senses; short, sharp bursts of clean and varied flavours define it. Mexican street food is perfect for gatherings of friends and family.
During the course, you will learn how to cook a mixture of different traditional dishes varying from Burritos, Tacos, Empanadas to Churros and desserts using tropical fruits.
Get whisked away to Mexico for this two hour session and learn how to make some delicious dishes that are sure to be crowd-pleasers!
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