Who doesn’t love tacos with all the trimmings? For this event, participants create a variety of tacos and then pair their dishes with our signature tequila cocktails!
DurationWho doesn’t love tacos with all the trimmings? For this event, participants create a variety of tacos and then pair their dishes with our signature tequila cocktails!
Want to spice it up a little? Award the winners of the Best Plate and Best Presentation categories with one of Chef Jodi’s bestselling cookbooks.
Jodi Abel is a professional chef, author & team building expert of Lajollacooks4u. Her virtual team-building cooking events are the best to improve employee engagement.
Lajollacooks4u is the culmination of her passion for gourmet food and teaching. It was conceived after she experienced her first cooking class in the home of another self-taught chef in Umbria, Italy – a surprise birthday celebration from her husband, Glenn.
Let's make a simple & delicious Mexican meal! Menu includes: Shredded chicken filled enchiladas, roasted guajillo pepper and tomato sauce, toasted zucchini and corn over cumin rice Dessert: Cinnamon sugar crisps.
In this delicious cooking class, students will prepare a variety of classic Mexican dishes like Nopales salad, Scallop Aquachile, scratch-made tortillas & an incredible shrimp dish that comes from the town of Sayulita. Students will explore local flavors, learn techniques, knife skills.
In this hands-on kids cooking class we'll be making Mexican food! Students will work in groups of 4 to complete the recipes.
Taste some of the most famous dishes from The Big Easy: Classic Muffaletta Sandwiches, Smothered Shrimp Etouffee, Roasted Creole Style Vegetables, Sweet Butter Pecan Praileens.
Mexican Taqueria cooking class is offered by Culinary Underground.  We offer day, evening, and weekend classes to suit your schedule. Our classes are informative and fun – you’ll be amazed at what you can cook!
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