Learn authentic Thai home cooking from scratch with the tricks and tips of that have been passed on to me by my grandmother and my mom. Gather your friends and have a Thai cooking class party - whether it be a birthday party, a surprise party for your loved ones, a get together
DurationLearn authentic Thai home cooking from scratch with the tricks and tips of that have been passed on to me by my grandmother and my mom. Gather your friends and have a Thai cooking class party - whether it be a birthday party, a surprise party for your loved ones, a get together after a long session of work, or anything at all. I will create a schedule that suits you. You can pick your own menu with up to four dishes to learn. Classes take about 2-3 hours depending on menu choices.
Jam and Bruce met when they worked together at Hoover’s Cooking. Their passion for food led to opening the doors of Thai Fresh at 4 pm on August 6, 2008.
Bruce has been in the food business scene in Austin as long as he has lived here. If you have eaten at Old Pecan Street Cafe, the Tavern, Good Eats or Hoover’s Cooking in the last 25 years, you have probably seen or met him at some point.
Jam grew up in Thailand and came to Austin in 2001 as a graduate student at UT. Jam has been cooking since she was five years old following her grandmother in the kitchen. In 2004, Jam started offering cooking classes in her home kitchen, and by popular demand, started teaching at students' homes. She started a stand at Sunset Valley Farmers’ Market to promote her food and services. After their son, Leo, was born, Jam started back at Austin Farmers’ Market downtown and at the Triangle.
Bruce’s experience in the restaurant business and Jam’s love for cooking has grown into a restaurant that incorporates delicious meals, bakery, coffeeshop, groceries, and cooking classes. Jam and Bruce hope to bring Austin the finest quality Thai food.
In this class, we will cover recipes that use more unfamiliar pickling mediums, such as whey, oil, salt, soy sauce, miso, rice bran, and more for unique flavors and textures. Come out and learn the cure for the common pickle!
Learning the basics can be the first step in improving your overall wellness. We offer beginner classes for those who just need a little push into the wonderful world of culinary arts.
Science of Herbs and Spices Class is offered by Be Well. Learn how to use herbs and spices, infused oils, mixed herbs, mixed spices, herb butter and more.
Chef Manny and Chef Randi are ready to teach you everything you need to know to master any culinary challenge of 2022! As you cook (and eat!), we will discuss, in depth, ingredients and equipment, guide you through how to make the most of your pantry staples.
You go home with at least half a dozen jars of delicious end of summer fruit jam to share and enjoy. A Studio classic and our last class of the summer session. Hope to see you there! Take your handiwork home to enjoy, we snack on Chef Andrea's creations in class.
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