Have fun in the kitchen over winter break! In this 4-day minicamp, young teens ages 12 to 16 will learn essential cooking techniques and recipes they'll enjoy re-creating at home for family and friends.
DurationHave fun in the kitchen over winter break! In this 4-day minicamp, young teens ages 12 to 16 will learn essential cooking techniques and recipes they'll enjoy re-creating at home for family and friends.
Your teen will learn the basics of knife skills, cooking and baking techniques, and organizing prep work making them more confident cooks in the kitchen.
We have been teaching people in Chicago how to cook for over 24 years. The Chopping Block is a recreational cooking school that combines education and entertainment, as our staff provides each guest “The Chopping Block Experience.”
From the greeting you receive when you walk in our stores, to the music you hear, to the tools and equipment you use, to the menu you create, to the plate you eat on, to the products you shop for, we strive to provide the ultimate experience for our customers.
Kids ages 5-15 are welcome to join our Cooking and Baking Class. In this class, students will learn to use a variety of ingredients to create simple delicious meals and wonderful desserts. Young Chefs will learn the basics of baking including proper measuring and mixing techniques
If your kid spends a lot of time thinking about food and tinkering in the kitchen, then this is the most fun they can have this summer.
Join the Cookshop instructors for this eight week series. In this weekly class, we will work our way through lessons on important kitchen techniques, ingredient investigations, and essential cooking skills.
Give your teen or tween a memorable and valuable week of camp which will serve them throughout their entire life. From knife skills to baking 101, this camp will cover a different cuisine each day (Italian/Greek, Latin-American, Asian, French, etc.) while we learn essential skills.
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