Come explore the foods of Roman times. Italians are legendary for their feasts, and their food variety. Fresh made pastas, bread and spices from all around the world are parts of this staple class at Sauté Culinary Academy.
Come explore the foods of Roman times. Italians are legendary for their feasts, and their food variety. Fresh made pastas, bread and spices from all around the world are parts of this staple class at Sauté Culinary Academy.
From professional chefs to community foodies, Sauté Culinary Academy offers classes to serve every kind of cook - from beginner to advanced. We offer professional and recreational classes on a variety of subjects, featuring seasonal produce and focusing on proper techniques.
Our kitchen is well equipped with the necessary tools and instructors to facilitate all of the many aspects of successful meal preparation and execution.
Some call pizza the perfect food but how do you make the perfect food, well, perfect? We’ll make and work with a quick dough and make simple but delicious toppings to create wonderful pizza at home.
Come join us and create this delicious ravioli stuffed with a creamy ricotta cheese filling and finished in a nutty brown butter and truffle sauce. For dessert we'll make a deliciously creamy Panna Cotta with a sauce made from seasonal fruit.
Our in person classes are designed around your needs. We will prepare a custom menu for your group taking into consideration all your dietary restrictions and allergies.
Ricotta Gnocchi Cookin’ Class is offered by Cookin' Class for all ages and skill level. Enjoy the best cooking classes Portland has to offer. Cookin’ Class rotates its menu schedule quarterly so it is always fresh and new all while giving you plenty of time to take every class you desire.
The chefs are so excited and we will be happy to announce the following classes for January & February coming soon! Join us then for a lively demonstration, and then sit back and enjoy a lovely dinner.
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