Fabulous Thai takeout is one of the many things that makes Seattle a great city. Soy Dara spent her youth working in some of the best local Thai restaurants, and developed a deep love of the crowd pleasing dishes they served.
DurationFabulous Thai takeout is one of the many things that makes Seattle a great city. Soy Dara spent her youth working in some of the best local Thai restaurants, and developed a deep love of the crowd pleasing dishes they served.
Join her in class where she’ll teach you about the Indian, Malay, and Muslim influences on one of Thailand’s favorite curries: massaman. You’ll make from-scratch massaman curry paste, and use it to build the rich flavors of massaman beef curry.
You’ll round out the meal with a variety of appetizers and sides that no Thai takeout meal is complete without: homemade roti bread, chicken satay, steamed jasmine rice, and Thai fresh rolls with peanut dipping sauce.
Please note: some classes can be adjusted for students with dietary restrictions, but many cannot. If you’re vegetarian, pescatarian, or gluten-free, you can use the drop-down menu on our events page to view the best classes to fit your needs.
Here at the Pantry, we call ourselves a community kitchen. For us, that means we do many things: cooking classes focusing on traditional food crafts and technique, five-course family-style dinners, culinary camp for the kids, power lunches for makers, food swaps, and cookbook club potluck suppers.
Basically anything we can think of to get our neighbors around the table, breaking bread and building community.
Thai cooking class is offered by Chef Joe's Culinary Salon. Classes are held in a warm, fun, and welcoming environment in Chef Joe’s own personal culinary salon and art studio. The classes are limited to 12 max. up to 14 for private groups, so you get lots of personal attention.
Thai cooking class is offered by Cooking Fools. Your guests will prepare a complete lunch or dinner menu based on an international cuisine or food type.
Explosive, bold, and gregarious best describe the lively nature of Thai cuisine. Come harness that energy and learn how to bring Thai flavor into your everyday kitchen.
Nothing is better then a meal full of flavors and vibrant colors. Our Kitchen Social chef will take you on a culinary journey of the many regions of Thailand! You will learn how the flavors of sweet, sour, and savory come together to make this country’s cuisine one of the most popular in Asia.Â
Join us for a fun and informative Thai Noodle Workshop led by Chef Pranee, whose culinary roots trace back to Phuket, Thailand. In this class, you'll learn the art of making fresh rice noodles from scratch and master the techniques to stir-fry them to perfection in Phad See Ew and Phad Kee Meo.
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