The Cuisine of India class is offered by Schola for all ages and all skill levels.
The Cuisine of India class is offered by Schola for all ages and all skill levels. On the menu for this Indian feast, with multiple vegetarian options:
Vegetable Pakoras
Chana Masala
Shahi Paneer
Lamb Vindaloo
Butter Chicken
Handmade Naan
Basmati Rice with Coconut Milk
All served with Raita and traditional chutneys
We started Schola as a place where people could come together, put on an apron and learn about where food comes from and how to cook it. All of our classes are designed to intrigue the beginner as well as the seasoned veteran in the kitchen. The classes are a hands-on experience and usually last between two and three hours.
Schola is BYOB and we encourage our students to bring a bottle of something to enjoy while they cook and eat together. We’ll always have plenty of stemware on hand!
In this class, learn how to use Indian spices and cooking techniques. Learn how to make creamed spinach with fresh cheese, cardamon scented basmati rice, butter chicken, and mango lassis.
In this class we will learn to make delicious Northern Indian delicacies.
Learn about different Indian Cuisine recipes in class offered by AJ's Kitchen Drawer. On top of trying out our beautiful products, you will enjoy a full meal made with your own hands.
Join us as we show you how to cook these fresh, delicious, and authentic dishes in a matter of minutes!
Indian Cooking class is offered by Harvard Cookin' Girl. We will teach you how to make great food out of simple ingredients with old world techniques.
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