Fisherman's Wharf cooking class is offered by Chef Joe's Culinary Salon. Enjoy a cozy evening creating this stupendous bounty of San Francisco favorites!
Fisherman's Wharf cooking class is offered by Chef Joe's Culinary Salon. Enjoy a cozy evening creating this stupendous bounty of San Francisco favorites!
Menu:
Welcome to the Culinary Salon offering hands-on cooking classes in an intimate setting Whether you are a novice or an experienced foodie there is something for everyone at Chef Joe's Culinary Salon.
Classes are held in a warm, fun, and welcoming environment in Chef Joe’s own personal culinary salon and art studio. The classes are limited to 12 max. up to 14 for private groups, so you get lots of personal attention.
Inspired by meals of her childhood and trips to Italy, Donna will share some of her favorite seafood dishes. (And we’ll get in at least seven fishes!)
Just because we’re landlocked doesn’t mean we can’t enjoy the taste of the sea! Most of us avoid making seafood because we don’t love the smell of it after dinner is over, or some of them can be just so darn hard to get perfect.
Cajun Cooking class is offered by Nashville Cooking Class. This seafood heavy class will leave you feeling like you just left New Orleans (Without the Smell).
This class gives you a taste of several seasonal seafood offerings (menu will vary depending on the freshest catch of the day), prepared by Atrium Kitchen Executive Chef Traci Calderon.
Have you wanted to partake in the famed, seafood-laden Italian-American tradition that is the "Feast of the Seven Fishes" but been leery about the time and effort (and not to mention smells) that it may create at home?
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