The class is for one or two people upon request. The class is usually 3 hours long, either in your kitchen or mine.
DurationThe class is for one or two people upon request. The class is usually 3 hours long, either in your kitchen or mine. Janeen guides you throughout the shopping, imparting her cooking tips and techniques to you while you prepare/cook the food, ending with a delicious dining experience with wine pairing.
In 1975 Ms. Sarlin founded Cooking With Class, Inc. a cooking school for students of all ages, backgrounds, and expertise. Her successful corporate team-building classes were unique.
Currently, Janeen offers personalized Private Cooking Classes guiding the student (novice cooks/private chefs/cooks/mother’s helpers/household staff/etc.) throughout the entire process from market to table.
She has traveled the US and in France teaching classes. She has trained with world-famous cooks and continues to study with master chefs because she believes that professional cooks never stop learning.
Janeen honed her coaching and communication skills at the Therapeutic Coaching Program which is taught at the Meta Institute in Minneapolis and is a 13-month.
400-hour program in which participants learn a variety of skills, techniques, and disciplines that can be applied in cooking classes, demos, behind stoves, and microphones as well as in front of cameras and audiences.
Growing in popularity, Chef Aarika’s vegan classes are perfect for anyone following a vegan lifestyle, or is simply vegan-curious! Join Chef Aarika as she leads you through a full roster of upscale, flavorful plant-based cuisine!
Looking for a never-ending supply of vegan breakfast ideas? Use what you have on hand for quick and easy breakfasts custom-made to your exact taste.
A rethinking of what is considered classic Italian recipes. My personal ideas of flavors and how they can be improved and adapted in a modern way. Shrimp Salad Asparagus, Spinach and Ricotta Quiche Pasta “Frolla” Cookies with Chocolate Chips
At Stir we LOVE Italian Food! We love it, even more, when fresh vegetables are involved. Join us & learn to make several dishes that are perfect for meatless nights.
Join us as we take our taste buds around the world, learning to make VEGAN dishes from 4 different countries!
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