Prepare a weekend brunch with a delicious, all-vegetarian menu. This menu includes: White Bean Patties, Spinach and Feta Quiche, Shakshuka, and Apple Caramel Buns.
DurationPrepare a weekend brunch with a delicious, all-vegetarian menu. This menu includes: White Bean Patties, Spinach and Feta Quiche, Shakshuka, and Apple Caramel Buns.
We will bring out the very best of our ingredients, and share tips and techniques that will get you miles of use for making interesting and tasty vegetarian meals.
We are an award winning cooking school, with a reputation as the teaching kitchen for those who hope to be challenged and to learn something new.
Classic Spring Rolls & Peanut Sauce cooking class is offered by Anja Lee & Company. We focus on healthier, helpful cooking skills for the everyday cook, no matter whether their a novice or experienced in the kitchen.
If you want to be a healthy vegan or vegetarian, or for that matter a healthy omnivore, I'm convinced that these should be a part of your regular diet. We'll also include a salad and perhaps a dessert too.
Come join us as we show how exciting a vegetarian menu can be! In this class, we will prepare a Carrot & Beet Osso Bucco with exotic mushrooms and pearled red onions. This will be served on a bed of polenta with a mixed greens salad and citrus olive oil cake for dessert
Greek Vegetarian class is offered by Chef Tech Cooking School. Our mission is to teach people how to cook – to show them how to select quality ingredients, use the proper equipment and master the best techniques.
We’re excited to announce our virtual cooking classes! Join us via Zoom for a fun, engaging vegan cooking experience. All students will receive a zoom link and e-mailed copies of the recipes prior to the class.
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