Indian food is delicious. It has complex flavors that oscillate between sweet, savory and spicy...and, most of the time, it just happens to be vegetarian! Join us as we celebrate Meatless Sunday in this fun hands-on cooking class with an Indian Flair.
Indian food is delicious. It has complex flavors that oscillate between sweet, savory and spicy...and, most of the time, it just happens to be vegetarian! Join us as we celebrate Meatless Sunday in this fun hands-on cooking class with an Indian Flair. We will whip up this delicious menu of:
Menu:
Who are we? We’re a mother (Helena)/daughter (Rachel) team that share a passion for cooking. We’ve been cooking together since Rachel was very young and now we’re super excited to share our love of cooking with others at The Curious Kitchen.
Growing in popularity, Chef Aarika’s vegan classes are perfect for anyone following a vegan lifestyle, or is simply vegan-curious! Join Chef Aarika as she leads you through a full roster of upscale, flavorful plant-based cuisine!
Looking for a never-ending supply of vegan breakfast ideas? Use what you have on hand for quick and easy breakfasts custom-made to your exact taste.
A rethinking of what is considered classic Italian recipes. My personal ideas of flavors and how they can be improved and adapted in a modern way. Shrimp Salad Asparagus, Spinach and Ricotta Quiche Pasta “Frolla” Cookies with Chocolate Chips
At Stir we LOVE Italian Food! We love it, even more, when fresh vegetables are involved. Join us & learn to make several dishes that are perfect for meatless nights.
Join us as we take our taste buds around the world, learning to make VEGAN dishes from 4 different countries!
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