Make your own Vietnamese street food classic - all 100% vegan!
DurationHosted by Rosie from The Hungry Herbivores.
Rosie will show you how to cook up the tastiest tofu and make your own quick pickles and sriracha mayo from scratch.
Sit and enjoy your work with your fellow work shoppers with a Vietnamese beer or lime soda.
South Coast Cookery is housed in the building adjoining The Southsea Deli. The space was built in the early 20th century as a bank and was refurbished in 2021 as a multi-purpose cookery school and events space featuring a demonstration kitchen, solid wood flooring, air conditioning, and flexible seating areas.
It will serve to give you a rich introduction to Vietnamese culture and cuisine!
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food!
Learn how to make delicious Thai and Vietnamese food. South East Asian vegetarian recipes continue to surprise and delight taste buds all over the world, thanks partly to the tropical climes that nourish an abundance of vegetables and fragrant herbs.
Learn to cook Vietnamese street food in London This lesson is the perfect introduction to the bold, aromatic and fresh flavours of Vietnam.
Master Vietnamese clay pot recipes and create melt in the mouth dishes with Asian spices and fresh and fragrant ingredients. Learn to make crunchy, vibrant summer rolls and throw together zingy, Vietnamese salads in a flash.
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