Make your own Vietnamese street food classic - all 100% vegan!
DurationHosted by Rosie from The Hungry Herbivores.
Rosie will show you how to cook up the tastiest tofu and make your own quick pickles and sriracha mayo from scratch.
Sit and enjoy your work with your fellow work shoppers with a Vietnamese beer or lime soda.
South Coast Cookery is housed in the building adjoining The Southsea Deli. The space was built in the early 20th century as a bank and was refurbished in 2021 as a multi-purpose cookery school and events space featuring a demonstration kitchen, solid wood flooring, air conditioning, and flexible seating areas.
Spend an evening making and enjoying deliciously fresh, colourful and fragrant Vietnamese street food!
Learn to cook Vietnamese street food in London This lesson is the perfect introduction to the bold, aromatic and fresh flavours of Vietnam.
My after-school activities, for kids 10 and over, teaches essential cooking skills in a fun, practical way.
You will learn the art of balancing flavours and spices on our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices,from China, Thailand, Japan, Cambodia, Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries.
For the more adventurous Vietnamese foodies this class is for you! From Saigon to Hanoi this class covers all the Vietnamese favourites and teaches you in-depth knowledge on how to season perfect Vietnamese dishes every time!
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