Join Angela for day of classic seasonal Italian cooking and create a fabulous feast to take home and share with friends or family.
You will work through a range of Italian-inspired recipes featured in Angela’s Winter Recipe Collection book including bread and fresh pasta. Throughout the course, you will pick up an excellent range of skills and techniques and have lots of fun on the way.
Here is your menu:
See you in class, Ciao!
Leave all your cares behind as you unleash your creative spirit and immerse yourself completely into our world. Our courses are packed with culinary inspiration from start to finish; you won’t believe how much you will achieve in just one day.
Join us at Waterman House Cookery School for a workshop class in ravioli and tortellini.
Tagliatelle masterclass with sausage ragu
Learn first-hand how to create your favourite Italian dishes and discover how easy it is to achieve great results.
In this entertaining and informative evening class you will learn to make classic pasta dough from scratch and create a delicious Italian inspired dinner. Buon appetito!
This Italian Pasta and Breadmaking Course is ideal for complete beginners as well as anyone wanting to refine their pasta and breadmaking techniques.
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