Winter Vegetarian class is offered by Chef Alyssa's Kitchen. Vegetables are front and center in these exciting seasonal dishes!
DurationWinter Vegetarian class is offered by Chef Alyssa's Kitchen. Vegetables are front and center in these exciting seasonal dishes!
Menu (Gluten-Free):
We help people enjoy delicious food in a bunch of ways. Our hands-on classes teach cooks at every age how to make seasonal, flavorful meals at home. Our private events are designed for interaction and lots of foodie fun.
Our corporate catering service moves lunchtime beyond the basics. Plus, we offer Saturday brunch, prepared meals for the family, and products that make healthy cooking a breeze. Your next great meal is waiting at Chef Alyssa’s Kitchen.
In this skills class we will immerse ourselves in Korean side dishes, the most important part of many meals. Learning to improvise with what you have will be a large part of this class as we discuss alternative ingredients.
Not only is vegetarian food incredibly delicious and varied, but it is the best way to stock up on your anti-oxidants and phyto-nutrients - and yes!! You can get everything you need a vegetarian meal, without any meat or fish! Â
Join Viola in a joyful cooking experience informed by the rebirth of spring, when nature awakes regenerated by its winter holiday, and vegetables show their most floral, tenderest side.
You will learn everything you need to know to expand your ice cream business by offering dairy free, vegan and other frozen desserts.
The class is for one or two people upon request. The class is usually 3 hours long, either in your kitchen or mine.
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