COURSES OFFERED BY THE CULINARY COLLECTIVE - PAGE 2

In your first year you’ll take the Creative Baker (Level 4) course, where you'll learn the practical knowledge and theory behind working in a commercial bakery including how to create delicious speciality breads and doughs, as well as a variety of sweets. After just 30 weeks, you’ll be putting ...

This awesome programme will give you the skills to launch your own business, which could be anything from running a food truck to launching a new food brand, or you could work for someone else as a business-savvy manager.

A very special programme designed to give you the skills to launch your own business, whether it be a crepe truck or as a wedding cake designer, or allow you to work for someone else as a manager with an entrepreneurial mindset.

This course expands on our Level 4 bakery course and will give you an awesome range of skills in advanced patisserie techniques, including how to make artisan breads, pastries, tarts, gateaux and more.