TOP 10 PASTA MAKING CLASSES IN NEW ZEALAND

Are you looking for Pasta Cooking classes in New Zealand?

 

Here are the Top 10 available Pasta Cooking classes in New Zealand. 



11 course(s) offered by institutes in New Zealand
Showing Courses 1 - 11

Riverside Kitchen Logo

Homemade Pasta (Hands-on)

Learn the secrets behind perfect pasta. Once you master the art it is so easy to do at home. We will demonstrate how to make the perfect dough, which ingredients to use and where to find them.

Institute by Riverside Kitchen [ Claim Listing ]
Savour Cooking School Logo

Hand-cut Pasta & Tiramisu with Chef Nicla Gallione (Vegetarian)

Join Chef Nicla Gallione (originally from Liguria, Italy) for a fun, hands-on class making traditional hand-rolled pasta.

Institute by Savour Cooking School [ Claim Listing ]
The New Zealand School of Food and Wine Logo

Handmade Pasta

Discover how simple it is to make and cook your own fresh pasta in this hands-on weekend course.  Learn the techniques of making pasta dough, rolling it out, cutting into fettuccine or filling and shaping into ravioli or tortellini, before using in a variety of dishes.

Institute by The New Zealand School of Food and Wine

Main Course Logo

Pasta

We start by mixing the pasta dough and kneading till smooth, then resting, rolling and cutting the dough to make tagliatelle. This is then cooked and served with a seasonal sauce, followed by dessert. For ages 8-16.

Institute by Main Course [ Claim Listing ]
Kippilaw House Cooking School Logo

Brunch/Lunch Styles Pasta

Traditional New Zealand and European Style food, prepared with beauty and simplicity. Learn how to master, savour and enjoy remarkable meals.

Cheapest Institute by Kippilaw House Cooking School [ Claim Listing ]
Raffaela Delmonte Logo

Fresh Pasta Dough, Roll Out

We spend the day celebrating Italian cuisine and culture. In particular, we will explore the flavours of Modena. Firstly you will be welcomed with typical Italian ‘stuzzichini’ and either a Moka coffee (a true Italian coffee), juice, or a glass of bubbles.

Cheapest Institute by Raffaela Delmonte [ Claim Listing ]
Raffaela Delmonte Logo

Hand On Pasta Dough Making

We spend the day celebrating Italian cuisine and culture. In particular, we will explore the flavours of Modena. Firstly you will be welcomed with typical Italian ‘stuzzichini’ and either a Moka coffee (a true Italian coffee), juice, or a glass of bubbles.

Cheapest Institute by Raffaela Delmonte [ Claim Listing ]

Udemy Logo

Pasta Classics and Pasta Sauces

Create quick, easy and always great tasting pasta meals!

Online Institute by Udemy
  • Price
  • Duration
MasterClass Logo

Pasta (An Introduction)

While Chef Keller is trained in classical French cooking, he loves working with pasta. Learn how to transform five simple ingredients into versatile pasta dough

Online Institute by MasterClass
  • Price
  • Duration
Skillshare Logo

Italian Classics Made Easy (Perfect Pasta al Pomodoro Learn with Eataly)

Italian Classics Made Easy: Perfect Pasta al Pomodoro | Learn with Eataly course with Nicoletta Grippo

Online Institute by Skillshare
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Showing Courses 1 - 11
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