TOP 10 THAI COOKING CLASSES IN NEW ZEALAND

Learn to cook spicy tangy delights from Thailand. Discover the ingredients that give Thai food its unique flavour and how to use them to inspire dishes at home. Finish the evening with dinner and a glass of wine at the table.

Who doesn’t like to impress their families? We bring back some of the favorites from our earlier classes for your to recreate at home.

Inspired by travels throughout Thailand over the years the cooking school has put together their favourite Thai dishes into a special class 'A Day in Thailand'.

The spiciness of Thai cuisine is well known, but it is also known for its balance of three or four fundamental taste senses in each dish sour, sweet, salty and bitter.

Learn the easy way to prepare and cook Thai food.  It is tasty, healthy, quick to prepare and the flavours are enjoyed by many.

vLearn how to make delicious Thai street food that you can impress your friends and family with at home. This is a hands on class.

Many people love Thai curries nowadays and the green curry is the one of the popular!  We will teach you how to create an authentic “Gaeng Kiaw Wan” curry based on coconut milk, fresh green chillies and herbs – that’s where the green colour comes from!  

Learn to how cook better than restaurant Thai food as you discover new ingredients and elevate your cooking skills

Learn some fundamentals of THAI Food ingredients and flavors. Recipes inspired by the vibrant street food scene of Bangkok.

Thai food is snowed for its delicate balance of sweet, sour, spicy, salty and bitter flavoured. In this class, you will experience all those flavours. Starting with Aromatic This Red Curry – you will be making this from scratch so you know what’s in the curry! Followed by delicious Thai Fish ca...