Candidates will be able to expertise in making of Bread, Cake, Cookies, Pastries, Sugar & Chocolate work, Desserts etc.
DurationCourse Details:
Theoretical Inputs
Practical Inputs
Workshops & Demonstration
Candidates will be able to expertise in making of Bread, Cake, Cookies, Pastries, Sugar & Chocolate work, Desserts etc.
FIHM is promoted and owned by MIOEC (Matrix Infosys Overseas Education Consultant), having more than 20 years of experience in Education Industry with specialized expertise in “Hospitality Sector”.
Our organization is the official academic delivery partner for OTHM Qualifications UK from Level 3 to Level 6, along with this vertical, we provide “Overseas Internships & Placement”.
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