Asian Pastry : Pao

by Palate Sensations Culinary School

Learn the basic techniques and culinary knowledge to make Asian Pastry. The focus will be on making pao, a variety of fillings and shaping them. Learn what equipment you need, how they will be cooked, the timing and temperature required.

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

Palate Sensations Culinary School Logo

img Duration

Please Inquire

Course Details

Learn the basic techniques and culinary knowledge to make Asian Pastry. The focus will be on making pao, a variety of fillings and shaping them. Learn what equipment you need, how they will be cooked, the timing and temperature required.

  • Pao dough

  • Pao fillings include salted egg yolk and pork.

  • Pao shaped include mantou and flower roll.

  • Please let us know if you have any religious requirements. We will not be able to cater to dietary requirements.

Special Message

Nourish Your Soul And Your Body
  • Queenstown Branch

    Chromos #01-03, 10 Biopolis Rd, Queenstown, Central

Check out more Asian Cooking courses in Singapore

C3A (National Silver Academy) Logo

Asian Cooking - Fundamentals

This course aims to share the knowledge and techniques on a series of Asian dishes

by C3A (National Silver Academy) [Claim Listing ]
  • Price
  • Start Date
  • Duration
ArtZ Baking & Culinary Logo

Asian Fusion Sichuan Vegan & Meatless Dumplings Culinary Workshop

Hot & Spicy Vegan / Meatless Dumplings with Sichuan Chilli Oil (for Healthier Choice!) by Chef Soo Leng (Small Class Size!)

by ArtZ Baking & Culinary [Claim Listing ]
Little Green Kitchen Logo

Flavours Of Southeast Asia

Use fresh local ingredients and spices to make 3 different Southeast Asian dishes – Singaporean, Malaysian, Indonesian.  Add some variety to your life!

by Little Green Kitchen [Claim Listing ]
  • Price
  • Start Date
  • Duration
Asian Culinary Institute Singapore Logo

Tastes of Asia – Cantonese Cuisine 1

Tastes of Asia series aims to equip you with the culinary fundamentals, techniques, knowledge and skills to cook Asian cuisine using locally available ingredients.

by Asian Culinary Institute Singapore [Claim Listing ]
  • Price
  • Start Date
  • Duration
ITSI Baking Studio Logo

Dim Sum – Asia Steamed Bun

Since 2011, here at ITSI Baking Studio, baking and coaching are always our passion.

by ITSI Baking Studio [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy