Asian Street Food

by VIVE Cooking School Claim Listing

Some of the most delicious dishes of Asian cuisine come from the streets of its cities. In this class, you will cook and enjoy a selection of some of their most popular dishes.

$160

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img Duration

3 Hours

Course Details

Some of the most delicious dishes of Asian cuisine come from the streets of its cities. In this class, you will cook and enjoy a selection of some of their most popular dishes.

 

What you'll learn

  • How to make Bao Buns from scratch, and Pickled Carrots.
  • Preparing the perfect Beef Sate.
  • All the secrets for a delicious Master Stock Pork Belly.

 

What you'll get

  • Cooking Skills that will last you a lifetime.
  • Delicious dishes to enjoy with your fellow classmates during the class.
  • Any leftovers to take home.
  • The recipes for all the dishes prepared during the class.

 

What to bring

  • Your love of Asian food and your appetite.
  • We recommend you wear comfortable closed-toe shoes as you will be standing for most of the time.

Special Message

Empowering Your Inner Chef
  • Rosebery Branch

    18/61-71 Mentmore Ave, Rosebery, Sydney
  • Teacher's Name
  • Mayumi
  • Teacher's Experience
  • Multi-talented chef with a specialty in French pastry, Mayumi has accumulated an envious wealth of knowledge and culinary skills over the years working with Michelin star chefs back in France. She teaches at Le Cordon Bleu, as well as running her own business – Mimi’s French Pastry, and when she teaches at VIVE, she is incredibly passionate in sharing her knowledge with our students.
  • Gender
  • Female
  • Teacher's Nationality
  • N/A

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