Create a delicious fresh Asian street food platter.
DurationIt contains spicy pork meatballs, summer rolls, and a fragrant dipping sauce. Sit and enjoy your food with the other guests.
South Coast Cookery is housed in the building adjoining The Southsea Deli. The space was built in the early 20th century as a bank and was refurbished in 2021 as a multi-purpose cookery school and events space featuring a demonstration kitchen, solid wood flooring, air conditioning, and flexible seating areas.
You will learn the art of balancing flavours and spices on our authentic Asian cooking class.
Indulge in an evening of Gyoza making, these authentic Japanese dumplings are ideal as part of a mid-week meal or impressive canapes for your next dinner party!
Take a vegetarian voyage around Asia with the Leeds Cookery School Chefs! Explore the flavours of Korea, Malaysia, Vietnam and China. Lunch is Included.
Bangladesh is a country of great cuisine. Its food has been shaped by its diverse history and its particular geography.
Get ready to be transported to India by learning some classic recipes, including Indian Bread, the dhal ever and South Indian Curry, as well as the importance of spices, which is what makes this exciting cuisine so special!
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