This fun cooking class is devoted to producing authentic Mexican flavours using traditional ingredients.
DurationThis fun cooking class is devoted to producing authentic Mexican flavours using traditional ingredients. Make a variety of mouth-watering dishes and prepare soft masa tacos with several deliciously authentic fillings, including flank steak, traditional chicken, and spiced beans. Create homemade salsas, side dishes and Mexican chocolate brownies.
Meet Chef Heidi Fink
Mas tacos por favour! Back by popular demand. Enjoy good food, drinks and company while you learn some fail-proof tip to preparing the prefect tacos.
We will start with Mexican chili (make it as spicy or as mild as you want!), then we will prepare an easy vegetable fried rice, a fast and quick chickpea stew, and for dessert we will make a no fuss raspberry crumble.
In this class we focus on staples from one of the most interesting countries I have had the pleasure of visiting. We will be covering brunch, dinner and more with the following mouth-watering menu.
Hosting a taco night? Join our BFK chefs as they show you how you can elevate simple and delicious tacos with all the fixings for any night of the week. E
Beer Breaded Fish Tacos or Shrimp-Chipotle Tacos Salsa Bandera Mexican Rice Pudding Mango Chili Lime Margarita
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