In this class you will learn making fresh and warm bakery food items cooked in oven using prolonged dry heat by convection.
DurationIn this class you will learn making fresh and warm bakery food items cooked in oven using prolonged dry heat by convection.
We conduct workshops for Fresh Cream Cakes,Tea Time Cakes, Ice Creams, Breads,Pizzas, Snacks, Sandwiches, Instant Punjabi Gravies, Chocolate, Chinese & many more.
Upgrade your baking skills to the next level. Salt & Pepper cooking classes brings to you a professional 10 days Basic to Advanced Baking Course
Cakes without eggs can be just as delicious. Take our short-term course to learn how to make them.
Bakery & Confectionery is the domain of hotel’s main kitchen. In the present scenario Baker’s & Pastry Chef’s scope has been strengthened by modern food habits. Curriculum includes: Bakery, Confectionery, Hygiene and Sanitation, Commodities and Costing, Computer Awareness.
Cake Baking & Icing Course is Offered by Artisans Institute Of Baking.
Learn Eggless Bakery Style and Homemade Cakes & Pastries
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