Learn how to make fresh and warm bakery food items
DurationLearn making fesh and warm bakery food items cooked in oven using prolonged dry heat by convection.
Cooking classes are fun, mellow activities that will give you insights into local culture and regional cuisine. Maybe you’ve seen the locals eating a delicious-looking dish, but you can’t figure out what’s in it or how to order it. Why not learn how to make it yourself?
In All In One Cooking Classes,we provide an easy approach to cooking.We provide basic to advanced gradation of learning things.
Travel éclairs are French sponge cakes that hold their freshness well and are eaten yearly. They are called traveling cakes in France.
Macarons Workshop is offered by Cooking Classes in Trichy.
Learn different bakery style cake recipes offered by Master Baking Cooking Classes.
Join the assorted roti making classes at Mahek’s Atelier to learn a variety of flatbreads along with the Indian breads which are an integral part of the Indian cuisine. Come on, Hurry up, assorted roti making classes are waiting!
Module comprising of a variety of breads. Period 3 days, 2 hours 30 minutes daily.
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