Baking As A Business course is offered by Food Sutra by Mitali.
DurationIncludes:
Food Sutra by Mitali had a humble beginning in the year 2015 and stands amongst the first culinary ventures of Northeast India. Mitali G Dutta, the founder, named her venture so, with the thought that every individual has a personal relationship with food. “Food Sutra”, therefore, defines the interwovenness between “food” and“people”.
The Art of Modern French Pastries: Level 1 and Level 2 with Chef Sanjana.
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Savoury and Sweet Tarts: Level 1 and Level 2 by The Classroom by La Folie
Eggless Pastries and Confectionery: Level 1 by The Classroom by la folie
World Gastronomic Desserts: Level 1 Course by Chef Sanjana and her assistant chefs.
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