DurationCourse includes baking the following:
Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope to help less privileged sections of society.
ACS provides diverse knowledge about culinary arts for various cuisines in the world, with the belief of a vegetarian society. ACS has replicated its cooking model in other professional fields like handicraft and healthcare as well.
What makes ACS unique? unlike other cooking schools, is our dedication to provide performance-based occupational training. ACS has trained more than 90,000 students for past 25 years.
Adding our own twist and also keeping up to traditional goodness we’ve brought together some really good recipes to make your tea time a memorable one
Learn how to make the basic fondant cake offered by Florence Academy Of World Cuisine
Craftsmanship Course In Bakery are offered by Rana Cooking School.
Participants will learn to bake various sponges, including red velvet cake and frosting techniques.
Discover the art of crafting scrumptious cakes from scratch and elevate them to a whole new level with expert decorating techniques.
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