Learn the art of baking by developing a thorough understanding of the right ingredients, techniques and tools.
Unsure how that cake you bake often turns up? Learn the art of baking by developing a thorough understanding of the right ingredients, techniques and tools. You will leave the workshop with a confidence to get it right every time. Workshop will include live demonstration for:
There is a chef hidden in each of us! If you have the passion for food and desire to learn baking and cooking, FreshBakes Culinary Studio is just the right place for you. Our specially designed workshops will help you learn techniques to create awesome tasting and looking dishes on your own! So explore the culinary world like never before.
We, at the Studio, know how to keep perfect connect between the old and the new. While we have workshops for learning the classic dishes of the culinary world, we also keep track of the ever changing food industry and incorporate those in our workshops. Our food philosophy is simple – Be bold, experimental and creative!
The Art of Modern French Pastries: Level 1 and Level 2 with Chef Sanjana.
Everyday Bread course by The Classroom by La Folie. You will learn about fundamentals of bread baking, shaping, scoring and proofing it, the art of making and kneading bread dough & much more.
Savoury and Sweet Tarts: Level 1 and Level 2 by The Classroom by La Folie
Eggless Pastries and Confectionery: Level 1 by The Classroom by la folie
World Gastronomic Desserts: Level 1 Course by Chef Sanjana and her assistant chefs.
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