Do you want to learn the basics to begin working in the industry or to better understand your home machine? This workshop will teach you about the basics of coffee, how to express a shot, steam the milk and pour a beautiful coffee.
Do you want to learn the basics to begin working in the industry or to better understand your home machine? This workshop will teach you about the basics of coffee, how to express a shot, steam the milk and pour a beautiful coffee.
Use our professional coffee machine to learn principles you can transfer for use in your home, business or place of work. Including:
Making the perfect brew – not over or under extracted
Fraser High School has a long-standing tradition of empowering young people to achieve to their highest potential. Through strong community values and the legacy of our past pupils, we hold a highly respectable reputation for academic, sporting and cultural success.
Our co-educational school combines all the advantages size offers, coupled with the caring, encouragement and holistic support of a small school.
I am proud of our school, the personal and professional commitment of our staff, and the school community’s extraordinary dedication to ensure every student is supported to learn and achieve.
Learn about menu designs, food and beverage service, food and wine pairing plus get to visit a brewery, a vineyard and a tourism attraction to see how the professionals do it.
The course topics include the history, the science and the process of espresso. Training is in a relaxed and friendly atmosphere using a commercial espresso machine and quality products.
You’ll learn to prepare hot and cold drinks, how to set up and clear areas for food and beverages as well as understand food service styles and different types of menus.
This is a must-do course for coffee lovers and anyone interested in learning about coffee and being able to make that perfect cup.
This 3-day course will teach you the basics of coffee preparation, with a lot of practical time on the machines. You will be learning different types of coffee, the standard cafe recipes and how espresso machines are cleaned.
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